Age, Biography and Wiki

Ian Marber was born on 1963. Discover Ian Marber's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is He in this year and how He spends money? Also learn how He earned most of networth at the age of 60 years old?

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Age 60 years old
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Born , 1963
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We recommend you to check the complete list of Famous People born on . He is a member of famous with the age 60 years old group.

Ian Marber Height, Weight & Measurements

At 60 years old, Ian Marber height not available right now. We will update Ian Marber's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

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He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.

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Ian Marber Net Worth

His net worth has been growing significantly in 2022-2023. So, how much is Ian Marber worth at the age of 60 years old? Ian Marber’s income source is mostly from being a successful . He is from . We have estimated Ian Marber's net worth , money, salary, income, and assets.

Net Worth in 2023 $1 Million - $5 Million
Salary in 2023 Under Review
Net Worth in 2022 Pending
Salary in 2022 Under Review
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Timeline

2019

April 2019 saw the publication of Manfood, a ‘no nonsense’ guide to nutrition for men in the 40s and upwards. The book entered Amazon's top 10 on the day of publication and was a best seller in three health categories on the same day. Manfood was featured in The Times as well as BBC Breakfast.

2014

In May 2014 Ian Marber published Eat Your Way to Lower Cholesterol co-authored with Dr Laura Corr, consultant cardiologist at Guy's and St Thomas's Hospitals with recipes by Dr Sarah Scheneker.

2012

Marber stepped down The Food Doctor 1 January 2012 and is working as an independent nutrition, food and health consultant.

2011

In January 2011, Marber's book was published by Quadrille, How Not To Get Fat;Your Daily Diet which included a hundred recipes by Carolyn Humphries, a former Head Chef, and prolific food writer.

2010

The publication in 2010, How Not To Get Fat addresses dieting from a completely different angle with Marber addressing the psychological side of dieting alongside people's emotional relationships with food.

2008

Marber followed this with a series of books about weight loss although he was initially reluctant to write about diet working with publishers Dorling Kindersley. The series included four books which were eventually published as one in 2008 (The Food Doctor Ultimate Diet).

His publication on Supereating published in 2008 by Quadrille, focuses on getting more from your food. This booked was well received by the media with stellar reviews from the women's magazine Marie Claire (February 2009), further reviews were cited by the Daily Mail and other UK newspapers.

2005

Marber's television career was given a boost in 2005 with The Discovery Home & Health Channel running a 15-part show, 'The A-List Diet'. The show was well received and gained a solid fan base, seeing some repeats over the weekend. The show was subsequently shown on the Discovery Home & Health channel in Australia, Malaysia, Singapore and Hong Kong.

2004

The Food Doctor brand has not been without controversy in the media, for the liberal use of the word "doctor". In 2004, he was publicly criticised by science writer and GP Ben Goldacre (author of The Guardian newspapers weekly 'Bad Science' column), for being in the running for an "Award for outstanding innovation in the use of the title "Doctor"”. Although it was acknowledged that Marber did not actually use or claim the title of Dr when consulting.

2002

In 2002 Marber became a regular guest on the Channel 4 show Richard and Judy. Over a period of 7 years he would discuss relevant news features, and viewers dieting concerns with hosts Richard Madeley and Judy Finnegan. In the final year of the show Marber presented two ten-week strands, 'House Calls' and 'Fat Boys Slim' which culminated in 5 overweight viewers losing weight and performing 'The Full Monty' on the final show of Richard and Judy on Channel 4.

2000

In 2000, The Food Doctor launched its first nutritionally driven dried food product Original Seed Mix, with a further 36 products added to the range in 2002; Tesco immediately took it on. The range was extended to over 50 items.

1999

Marber's first big publishing break came in 1999 through Collins and Brown who were in the process of creating a health division. The book was titled The Food Doctor: Healing Foods for the Mind and Body and co-authored with Vicki Edgson a fellow I.O.N graduate. “To date the book has sold in excess of 500 000 copies, a third of which has been in the US. The book has been translated into Spanish, Slovenian, Norwegian, French, Russian and Swedish.”

1993

Marber's life was metamorphosed after receiving a correct diagnosis in 1993; prior to this he spent most of his early years struggling with undiagnosed coeliac disease which was wrongly diagnosed as irritable bowel syndrome. This experience inspired him to change his career and study as a nutritional therapist.

1984

Marber trained at the Institute for Optimum Nutrition (I.O.N), based in Richmond, South West London; the institute was established in 1984 by fellow nutritionist Patrick Holford and Dr Linus Pauling. Marber received his Nutritional Therapy Diploma in 1999 and has since been made a Fellow at the Institute and remains one or their most high profile graduates. In 2009 at the 25th anniversary celebration of the I.O.N he was awarded the Best Media Advocate for his extensive publications and media presence.

1963

Ian Marber (born 1963), is a nutrition therapist, well-known author and one of the founders of The Food Doctor, developing the brand from its inception in 1999 until his departure in December 2011.