Age, Biography and Wiki

David Adjey was born on 17 May, 1964 in Scarborough, Canada, is a Canadian chef. Discover David Adjey's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is He in this year and how He spends money? Also learn how He earned most of networth at the age of 59 years old?

Popular As N/A
Occupation N/A
Age 59 years old
Zodiac Sign Taurus
Born 17 May, 1964
Birthday 17 May
Birthplace Scarborough, Canada
Nationality Canada

We recommend you to check the complete list of Famous People born on 17 May. He is a member of famous with the age 59 years old group.

David Adjey Height, Weight & Measurements

At 59 years old, David Adjey height not available right now. We will update David Adjey's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
Weight Not Available
Body Measurements Not Available
Eye Color Not Available
Hair Color Not Available

Dating & Relationship status

He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.

Family
Parents Not Available
Wife Not Available
Sibling Not Available
Children Not Available

David Adjey Net Worth

His net worth has been growing significantly in 2022-2023. So, how much is David Adjey worth at the age of 59 years old? David Adjey’s income source is mostly from being a successful . He is from Canada. We have estimated David Adjey's net worth , money, salary, income, and assets.

Net Worth in 2023 $1 Million - $5 Million
Salary in 2023 Under Review
Net Worth in 2022 Pending
Salary in 2022 Under Review
House Not Available
Cars Not Available
Source of Income

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Timeline

2012

Adjey founded restaurant The Chickery in May 2012.

2008

Adjey appeared on the season 7 premiere episode of Iron Chef America which originally aired on October 5, 2008. He faced off against Iron Chef Michael Symon and the theme ingredient was sturgeon. Adjey and Symon fought to a 47 point tie/draw. He starred in Food Network Canada's Restaurant Makeover which ran from 2005 to 2008. Adjey stars in the Food Network Canada show, The Opener, which started in fall of 2010. He is the author of New York Times Best Seller Deconstructing the Dish.

1964

David Adjey (born May 17, 1964) is a Canadian chef known for his appearances on the Food Network Canada show Restaurant Makeover.