Age, Biography and Wiki
Sean Raspet is an American artist and designer. He is best known for his work in the field of food design, which he has explored through his practice of creating edible sculptures and installations. He has also worked in the fields of fashion, architecture, and product design.
Raspet was born in Washington, D.C. and grew up in the suburbs of Maryland. He received his BFA in sculpture from the Maryland Institute College of Art in 2004. After graduating, he moved to Los Angeles and began working in the fashion industry. He then moved to New York City and worked as a product designer for a number of companies.
In 2011, Raspet began exploring food design and creating edible sculptures and installations. He has since exhibited his work in galleries and museums around the world, including the Museum of Modern Art in New York, the Victoria and Albert Museum in London, and the Centre Pompidou in Paris.
Raspet is currently based in Los Angeles and works as a designer and artist. His net worth is estimated to be around $1 million.
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| Age |
42 years old |
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| Born |
, 1981 |
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| Birthplace |
Washington, D.C., United States |
| Nationality |
United States |
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He is a member of famous with the age 42 years old group.
Sean Raspet Height, Weight & Measurements
At 42 years old, Sean Raspet height not available right now. We will update Sean Raspet's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.
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Dating & Relationship status
He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.
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Sean Raspet Net Worth
His net worth has been growing significantly in 2022-2023. So, how much is Sean Raspet worth at the age of 42 years old? Sean Raspet’s income source is mostly from being a successful . He is from United States. We have estimated
Sean Raspet's net worth
, money, salary, income, and assets.
| Net Worth in 2023 |
$1 Million - $5 Million |
| Salary in 2023 |
Under Review |
| Net Worth in 2022 |
Pending |
| Salary in 2022 |
Under Review |
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Not Available |
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Sean Raspet Social Network
Timeline
In 2018 Raspet was one of seven artists invited to headline the Rhizome Seven on Seven digital conference. The same year, Raspet exhibited an installation of ten scent-diffusing machines at Bridget Donahue gallery in New York City. Also in 2018, Raspet exhibited three new fragrance molecules at The Artist's Institute in New York. The molecules were designed by Raspet and synthesized in collaboration with chemists at Hunter College. Each molecule had a distinct, new scent that had not existed previously.
In 2017, he founded a company called non/food, in order to develop food products based on micro-algaes. As part of his transcisicplinary practice, Raspet exhibited some of the company's products in an exhibition at the SculptureCenter in 2018.
In 2016, Raspet exhibited a large installation at the Frieze New York Art Fair that presented viewers with large refrigerators filled with Soylent. Raspet was formerly an employee of Soylent, where he worked as a flavorist.
In 2015 Raspet exhibited (-), (2012 – 2015) a molecular mirror image of Coca-Cola that the artist had produced by analyzing the chemical makeup of the product and then recomposed using the reverse chirality or enantiomeric molecules for each component of the original substance.
In 2014 Raspet produced the exhibition New Flavors and Fragrances, which consisted of liquid chemical formulations of artificial flavor and fragrance molecules, arranged and composed based on their molecular structures. Later in 2014, Raspet produced the exhibition Residuals, which included a liquid reconstruction of crude oil made from its component molecules. For this exhibition, Raspet also produced a work that reconstructed the background scent of the gallery's air by analyzing its chemical signature. This was used to create a “scratch and sniff” wall paint that covered the surfaces of the gallery and released the gallery's background smell when scratched.
Raspet's earlier work featues contracts and other legal frameworks such as non-disclosure agreements, real estate subleases, and patents. His work titled * (2008) required potential viewers to sign a non-disclosure agreement that barred them from ever discussing the work in the future. His work, "A Composition of Matter Consisting of the Difference between Two Compositions of Matter" (2012 – 2014) was a patent application for a substance composed of the difference between Coca-Cola and Pepsi. It included an analysis of the two products’ molecular composition and flavor chemistry. His work is informed by philosophy and metaphysics.
Sean Raspet (born 1981) is an American artist and entrepreneur based in Los Angeles and Detroit. Raspet is known for his artworks that consist of liquid chemical formulations, often involving flavor and fragrance molecules. Recently, his work has involving food and human metabolism. Raspet is also the co-founder of the algae-based food company Nonfood.
Raspet was born in Washington, D.C. in 1981, and raised in Jacksonville, Florida.
