Age, Biography and Wiki

Chris Santos was born on 26 March, 1971 in Fall River, Massachusetts, US. Discover Chris Santos's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is He in this year and how He spends money? Also learn how He earned most of networth at the age of 53 years old?

Popular As N/A
Occupation N/A
Age 53 years old
Zodiac Sign Aries
Born 26 March, 1971
Birthday 26 March
Birthplace Fall River, Massachusetts, US
Nationality United States

We recommend you to check the complete list of Famous People born on 26 March. He is a member of famous with the age 53 years old group.

Chris Santos Height, Weight & Measurements

At 53 years old, Chris Santos height not available right now. We will update Chris Santos's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
Weight Not Available
Body Measurements Not Available
Eye Color Not Available
Hair Color Not Available

Who Is Chris Santos's Wife?

His wife is Natalie Makenna (m. 2022)

Family
Parents Not Available
Wife Natalie Makenna (m. 2022)
Sibling Not Available
Children Not Available

Chris Santos Net Worth

His net worth has been growing significantly in 2022-2023. So, how much is Chris Santos worth at the age of 53 years old? Chris Santos’s income source is mostly from being a successful . He is from United States. We have estimated Chris Santos's net worth , money, salary, income, and assets.

Net Worth in 2023 $1 Million - $5 Million
Salary in 2023 Under Review
Net Worth in 2022 Pending
Salary in 2022 Under Review
House Not Available
Cars Not Available
Source of Income

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Timeline

2016

In January 2016, Santos is scheduled to open Vandal, his third restaurant in Manhattan's Lower East Side. Santos is working on two new restaurants in 2016 which are slated for Los Angeles and Las Vegas. In addition, he is currently working on his first cookbook, and still hopes to launch a long-rumored line of tattoo-inspired chef apparel with celebrity Tattoo Artist Michelle Myles.

2010

In December 2010, Santos opened his largest restaurant to date, Beauty & Essex. The Lower East Side's historic M. Katz Furniture store was transformed into a dramatic bi-level restaurant and lounge with a two-story crystal chandelier and a twenty-foot skylight. Within months of opening, Beauty & Essex was voted the "Hottest Restaurant in the U.S." A staple destination for A-list clientele, the perennially booked restaurant has continued to propel Santos' career as an influential, celebrity chef.

2005

In January 2005, Santos opened his most successful restaurant at the time, The Stanton Social, with partners Rich Wolf and Peter Kane. This restaurant, located in New York City's Lower East Side, was very well received and has been praised in many celebrated magazines and newspapers such as Time Out New York, New York Magazine, and The New York Times. The Stanton Social introduced the world to Santos' unique brand of experiential communal dining with its expansive menu of multi-cultural small plates. It closed at the end of 2018. In 2007, he was named Star Chefs Rising Star Chef and began developing a sister-restaurant to his first smash hit.

2003

In 2003, he became executive chef at award-winning Latin restaurant Suba, and the following year he held the same position at Brooklyn, New York's Mojo. Simultaneously, he was co-owner/executive chef at The Mexican Sandwich Company in Brooklyn, New York.

2000

In 2000, Santos returned to NYC. One of his first kitchen jobs upon returning to the US was at Boston's French-inspired Cranebook Restaurant and Tearoom. He pulled a brief stint as consulting chef for Rue 57. In November 2000, at the age of 29, Santos opened his first restaurant, Wyanoka, where he was partner and executive chef. Wyanoka, a tiny "hidden gem" of a restaurant with just 27 seats, soon had a determined and loyal following and received glowing reviews from publications such as The New York Times, where he was favorably critiqued by current food critic Sam Sifton.

1999

In 1999, he devoted the better part of a year visiting 14 countries and over 40 cities in Europe - which only furthered his passion and love for cooking.

1994

After graduating from Johnson & Wales, Santos moved to New York City and in 1994, he was hired by the iconic Time Café, where he eventually would become executive chef at the age of 23, remaining until 1998.

1989

He attended Bristol High School in Bristol, Rhode Island, graduating in 1989. Upon graduation, Santos studied culinary arts at Johnson & Wales University in Providence, Rhode Island, initially planning on attending for only two years. However, after the school awarded him a fellowship, he remained for two more years studying restaurant and hotel management, graduating in 1993 with honors.

1971

Chris Santos (born March 26, 1971) is a New York City chef and the former executive chef and owner of The Stanton Social in New York's Lower East Side. In late 2010, he opened Beauty & Essex, a 250-seat, 10,000-square-foot (930 m) restaurant in the heart of the lower east side. He is a recurring guest judge on the Food Network show Chopped, and is developing a show of his own.

Chris was born in 1971, in Fall River, Massachusetts. His mother was of Irish descent and his father was of Portuguese ancestry. The youngest of 4 children, he has 2 brothers and 1 sister.