Age, Biography and Wiki
Anahad O'Connor was born on 23 May, 1981 in New York, United States. Discover Anahad O'Connor's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is He in this year and how He spends money? Also learn how He earned most of networth at the age of 39 years old?
|Age||40 years old|
|Born||23 May 1981|
|Birthplace||New York, United States|
We recommend you to check the complete list of Famous People born on 23 May. He is a member of famous with the age 40 years old group.
Anahad O'Connor Height, Weight & Measurements
At 40 years old, Anahad O'Connor height not available right now. We will update Anahad O'Connor's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.
|Body Measurements||Not Available|
|Eye Color||Not Available|
|Hair Color||Not Available|
Dating & Relationship status
He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.
Anahad O'Connor Net Worth
His net worth has been growing significantly in 2020-2021. So, how much is Anahad O'Connor worth at the age of 40 years old? Anahad O'Connor’s income source is mostly from being a successful . He is from United States. We have estimated Anahad O'Connor's net worth, money, salary, income, and assets.
|Net Worth in 2021||$1 Million - $5 Million|
|Salary in 2020||Under Review|
|Net Worth in 2019||Pending|
|Salary in 2019||Under Review|
|Source of Income|
Anahad O'Connor Social Network
|Anahad O'Connor Twitter|
|Anahad O'Connor Facebook|
|Wikipedia||Anahad O'Connor Wikipedia|
O'Connor studied neuroscience and has a degree in psychology from Yale University. His book The 10 Things You Need to Eat made the New York Times Bestseller list in 2010. He was part of the first class of the New York Times College Scholarship Program in 1999.
Anahad O'Connor (born 23 May 1981) is a journalist and staff reporter for the New York Times. He joined the Times in 2003 and writes about consumer health, science and national issues. He is also a bestselling author.